One of the newer arrivals to Little India, this place caters to those after fine dining Indian cuisine, still in a relaxed and comfortable setting.
The menu is extensive enough to keep most people happy, especially vegetarians. Seafood dishes are of a very high standard, with the prawn vindaloo being a spicy standout. A good range of vegetable dosas rounds out this thorough menu.
Breakfast, Buffet, Chinese, Indian, Seafood and Vegetarian
Entree: $5-$12
Mains: $9-$17
Dessert: $2-$6
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO $5 corkage per bottle.
Vegetarian options available
This venue accepts bookings. We suggest booking in advance on weekends (including Fridays) as generally we are booked out however mid week you can generally arrive and dine without a reservation. For groups, booking is essential.
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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