While many Brazilian restaurants tend to focus more on providing entertainment than quality cuisine, this Oxford Street gem dispenses with the glitz and glamour and instead serves up a wonderfully authentic spread. In the upstairs dining room, waiters continuously circle the tables wielding churras - enormous skewers of barbecued meat including such tasty treats as lamb ribs, pork sausages, and the signature picanha sirloin - and diners can take their pick. To accompany the meat, the tables heave beneath a selection of traditional sides. Downstairs, the atmosphere is casual, with takeaway tasting plates, Brazilian hotdogs, salads and sides on offer.
Open
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Breakfast
Lunch
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Dinner
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Late
Fri-Sun noon-3pm daily 6pm-10pm
Brazilian
Mains: $35
This venue accepts bookings. It is essential to make a reservation ahead of time.
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