Thursday, 9 February 9.07pm
Restaurant Information
This restaurant has closed.

Chez Olivier L'Epicerie




Open m t w t f s s
Breakfast              
Lunch O O O O O O O
Dinner O O O O O O O
Late O O O O O O O

Cuisine French, Gluten-Free and Modern Australian
Signature dish: Cote de Boeuf - grain-fed rib eye on the bone with Bordelaise sauce, green salad and chips
Prices Entree: $9.50-$13.50
Mains: $17.90-$41.90
Dessert: $7.50-$12.50
Two course lunch $24, three-course lunch $29, three-course dinner $36
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Alcohol Licensed with bar. Wine is available by the glass.
Bookings This venue accepts bookings. Group bookings are supported.
Outside dining Outside dining area
Wheelchair access No wheelchair access
Parking Ample parking
Take-away Take-away available
Bookings Phone: (03) 9523 0391

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