With the Great Barrier Reef only a stone's throw away, this modern Japanese restaurant serves sushi-lovers the freshest cuts of salmon, tuna and scallops. The spectacular Teppanyaki is a popular attraction, but what sets Cherry Blossom aside from other eateries is their selection of Australian native animals - Japanese style. Apparently the grilled and skewered crocodile and emu kushiyaki are crowd favourites.
Open
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Breakfast
Lunch
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Dinner
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Late
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Mon-Tue & Sat 5pm-11pm Wed-Thu noon-2pm, 5pm-11pm Fri noon-2.30pm, 5pm-11pm
Japanese and Native Australian
Mains: $16.50-$33
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
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