This place labels itself as Brisbane's worst vegetarian restaurant, and this is a description that is pretty on the mark. Think meat, and lots of it. In fact, the menu boasts some nine different steaks: choose from T-bone, eye-fillet or the big Norman rump. There is also a selection of other meats available, including chicken schnitzel and pork spare ribs. For those who aren't tempted by the succulent steaks, there is always pasta with napoletana sauce on offer.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Mon-Sat noon-2.30pm Mon-Thu 5.30pm-9pm, Fri 5.30pm-9.30pm Sun noon-3pm, 5pm-9pm
Steak
Entree: $4.70-$23.50
Mains: $10.50-$34
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 600
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
TOTinQLD
|
29 September 2010, 8.18pm
Overrated!
Shown to a table, given a number, queued out the door and into the car park to order, only to have to go and get the meal ourselves! Big awkward tray, packaged extras, over priced wine selection - lucky it was a good steak!
Food:
Visit: Sat 18 September 2010
Mealtime: dinner
Service:
Atmosphere:
Posted by:
The Gnome
|
20 November 2008, 3.52pm
Now thats a steak
Apart from nearly not getting a seat they were so busy Have been here several times now steaks are great Had the Norman Steak (the closest I've got to not makin it through a steak, nearly spoiled my rep) Nice bread roll, salad and baked potato topped off what I would as a nice Aussie meal Thanks the Norman
Food:
Visit: Thu 20 November 2008
Mealtime: dinner
Service:
Atmosphere:
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