Sporting a varied mix of traditional Italian and Swiss cuisine, this friendly, family-run restaurant is a mainstay of the Maroondah dining scene for a very good reason.
From a light and fresh bocconcini salad to a more exotic seafood pancake (fresh seafood cooked in cream, brandy and chives, topped with cheese and served on a savoury crepe) for entree, there's a diverse range to choose from at Casalinga. Meat lovers are well taken care of with the tournedos al frutti di mare, which follows the theory that the only thing better than one eye fillet is two eye fillets, topped with seafood in a rich, creamy garlic sauce.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
Dinner
O
O
O
O
O
O
Late
Mon-Sat 5.30pm-late
Italian and Swiss
Entree: $3-$17
Mains: $13-$29
Dessert: $7.50-$8.50
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass. BYO (wine only)
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
