Immerse yourself in the intoxicating tastes and aromas of the Mediterranean at this Fortitude Valley gem. The tasteful decor oozes class and the passion of the staff is evident by their generous knowledge of food and wines. Menu highlights include the grilled barramundi fillet served with Roman gnocchi, steamed asparagus, confit cherry tomatoes and a crab saffron beurre blanc.
Open
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Breakfast
Lunch
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O
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O
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Dinner
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Late
Cafe, Gluten-Free, International, Italian, Mediterranean, Modern Australian, Pizza, Steak and Vegetarian
Entree: $12.50-$23
Mains: $22-$40
Dessert: $10-$15
All prices are subject to change at any time
Payment accepted: MasterCard, Visa, Diners Club, American Express, business cheques and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. Bookings of more than 10 people will be require credit card details to ensure the booking
Wheelchair access
and wheelchair-accessible toilets
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