With beautiful views over the golf course and Palm Beach, this club-like little cafe is a winner for its modern, seasonal menu from chef Huw Jones. The salt and pepper calamari with green papaya salad, mint coriander and nam jim, as well as the chicken hot pie with mesclun salad, are indicative of the light, simple and honest approach to food here, keeping locals coming back for more. The classically 'Palmy' view and relaxed vibe are also big drawcards.
Open
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Breakfast
Lunch
O
O
O
O
O
O
Dinner
O
O
O
Late
Thu-Tue 10.30am-3pm Thu-Sat 6pm-8.30pm
Cafe and Modern Australian
Mains: $17.50-$24.50
Set menu:
2 courses,
$35
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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