This casual restaurant offers traditional hearty French food in a relaxed and determinedly good-natured atmosphere. Try one of the many reliably good regional dishes that are on offer - sit back and enjoy a taste of Paris in Darlo.
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Mon-Fri 7am-late Sat-Sun 8am-late
French
Entree: $8.90-$15.90
Mains: $15.50-$29.50
Dessert: $12.90
Set menu:
3 courses,
$42
Payment accepted: MasterCard, Visa, Diners Club and American Express
Licensed with bar. Wine is available by the glass.
Vegetarian options available
This venue accepts bookings. It is advisable to make a reservation ahead of time.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Sydtom
|
2 March 2007, 12.30pm
Great, every time
Every friend I take here leaves with Sel et Poivre's business card in their hand.
Of all the restaurants in Sydney, I keep coming back to this one. Great, delicious, rich and flavoursome food, good portions, and desserts to die for: chocolate-dipped profiteroles and Sydney's best creme brulee (as voted by a Sydney food writer).
The room is a bit shabby and if you want the French baguette and butter it's $5, but I can't fault this room for it's consistent performance: quality food and good service (cute French accents included).
Food:
Visit: Fri 2 March 2007
Mealtime: dinner
Service:
Atmosphere:
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