The moniker says it all when it comes to this cafe which offers fresh seafood prepared by chef John Pye. Pye offers diners such seafood dishes as seared calamari and green papaya salad with a lime and palm sugar dressing, Tasmanian salmon fishcake with tartare sauce and lemon oil. Not all dishes are seafood-based; those wanting a taste of the land also have the choice of a 300 gram Scotch fillet with rosemary and olive butter.
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Posted by:
debbie williamson
|
30 May 2008, 12.47pm
Chill Cafe near Ocean World
Chill Cafe is a great place to relax and enjoy a delightful meal. The outlook is spectacular, watching the ferries come in and out of Manly. The kids played on the beach, while we enjoyed our bottle of wine and a great meal. Two thumbs up!
Food:
Visit: Tue 12 February 2008
Mealtime: lunch
Service:
Atmosphere:
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