Downtown St Kilda at its best, Cafe a Taglio offers imaginative gourmet pizzas, as well as daily pasta and soup specials. The paper-thin pizzas are fantastic, especially the zucca version, which includes slices of bright orange pumpkin, parsley and lemon juice. Other than pizza, there are a range of pastas such as braised duck and artichoke ravioli.
Open
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t
w
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f
s
s
Breakfast
O
O
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
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Late
Mon-Fri noon-midnight Sat-Sun 8.30am-midnight
Italian and Pizza
Entree: $5
Mains: $15-$20
Dessert: $6
Payment accepted: MasterCard, Visa, American Express and EFTPOS
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Registered user - name withheld
|
7 October 2005, 5.49pm
Too many pizza choice, too little time
I tried the zucchini and carrot pizza and the broccolli and bacon - both memorable & delish! Great place for a pit stop to fill a grumbling belly and have a chat.
Food:
Visit: Fri 7 October 2005
Mealtime: lunch
Service:
Atmosphere:
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