The Buckland Hotel is a favourite in the area for locals who want to grab some mighty fine pub grub rather than some dingy, substandard takeaway. It's a nicely dressed hotel that has retained its casual air and the same can be said for the food. Check out the caramelised crispy pork belly, soft shell crab, masaman lamb shanks and barbecued scotch fillet.
Open
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Breakfast
O
O
Lunch
O
O
O
O
O
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Dinner
O
O
O
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Late
Daily 11.30am-10pm
Modern Australian and Thai
Signature dish: Caramelised crispy pork chilli jam
Entree: $5-$8
Mains: $9.50-$23
Dessert: $6-$16
Set menu:
2 courses,
$35
Set menu banquet starting price for minimum two people $20 per person
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Vegetarian options available
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 50
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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