On first impressions you might write off Blue Orange as being yet another typical cafe, quaint for coffee but otherwise unexciting. Take the time to sit down and dine and you'll find this Bondi eatery is full of surprises. Grey banquettes and luxuriously oversized orange cushions make for refreshing surrounds in which to sit and look over the menu. The food is as good as it sounds. Warm salad entrees with blue cheese or duck are perfect. Satisfyingly original mains burst with flavour. The stunning food is matched by seamless service, which completes a dining experience that is simple, elegant and without ever being seen to try too hard, effortlessly cool.
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
Dinner
O
O
O
O
Late
Tue-Sun 7.30am-4.30pm Wed-Sat 6pm-late
Modern Australian
Entree: $9.50-$13.50
Mains: $17.50-$30
Dessert: $11.50-$12.50
Set menu:
2 courses,
$45
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass. BYO (wine only) $3.50 corkage per person.
Vegetarian options available
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
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