This country bistro offers some appealing alternatives to standard pub-grub. The antipasto plate is a veritable 'who's who' of Mediterranean delights, including prosciutto, chorizo, artichokes and sun-dried tomatoes; and there's a subtle Asian influence in dishes such as chilli prawns and coconut rice. Hearty pub meals still make an appearance, such as lamb's fry and bacon, fish and chips and a 250 gram scotch fillet.
Open
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Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
O
Late
Daily 8am-10pm
Modern Australian and Pub Grub
Entree: $6-$22.90
Mains: $16.50-$28.90
Dessert: $8.90-$16.90
Payment accepted: MasterCard, Visa, Diners Club and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 110
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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