This broad Italian menu covers poultry, veal, beef, pastas, both traditional and gourmet pizzas and seafood. Simple dishes are done with flair, such as the risotto served with champagne, caviar, butter mascarpone, white pepper, spring onion and cream. The downstairs wall is enlivened with a bright, modern painting of old Italia.
Open
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t
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Breakfast
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
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Late
O
O
Sun-Thu 11am-10pm, Fri-Sat 11am-11pm
Italian
Mains: $16-$30
Payment accepted: MasterCard, Visa and EFTPOS
Licensed. Wine is available by the glass.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
Barry Mc
|
15 February 2010, 12.33pm
Biviano's Dural - Great Value
Busy Valentines night. Service was prompt and friendly.
Food was good, but the prize was the value for money. Seafood Platter for two, was truly exceptional selection of seafood. Not a chip, fry or salad insight.
Most remarkable, the platter contained a separate bowl of muscles with its own sauce. Platter also contained Morton Bay (Balmain) bugs which made it great value all round.
Good local eatery.
Food:
Visit: Sun 14 February 2010
Mealtime: dinner
Service:
Atmosphere:
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