This bright, crisp and modern pizza bar stands out in bright whites and greens on the corner of Victoria and Symmons Streets. What's even more enticing are the pizzas themselves, which include traditional and gourmet options that feature high-quality meats, free-range local chicken and leg ham, fresh vegies, daily made dough bases and homemade tomato sauce bases, and low-fat local cheeses. The hardest part is picking from enticing options like the Big Breakfast pizza, the prawn and prosciutto option, or the roast vegie concoction.
Adam Bub
Open
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t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
O
O
O
O
O
O
Late
Mon 7am-5pm Tue-Fri 7am-late Sat-Sun 8am-late
Cafe, Gluten-Free, Italian, Modern Australian and Pizza
Mains: $17.50-$19.50
Payment accepted: MasterCard, Visa and EFTPOS
BYO No corkage charges
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
All reviews and ratings are the expressed opinions of our users, and in no way reflects the opinions of yourRestaurants, its staff and its affiliates.
Posted by:
ruthpg
|
15 May 2012, 2.02pm
saved our day!
Good gluten free food can be hard to find in country towns, particularly food allowed in pregnancy. We were on our way to Margaret River from Perth airport and Bianco's listing on this website and wide range of gourmet pizzas, all with gf options were a welcome find. The pizzas were good, the service quick and friendly and the relaxed cafe atmosphere made for a good break.
Food:
Visit: Wed 9 May 2012
Mealtime: dinner
Service:
Atmosphere:
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