Benjamin's is a restaurant rocking the suburbs, providing Canberra with quality modern Australian meals, seven days a week. Entrees include the wild mushroom, potato and sweet corn tart served with rocket while the mains contain options such as the apricot-basted quail served with sweet potato mash and fried leek. Finish off your evening with the popular chocolate-chunk cookie-dough cheesecake drizzled with chocolate sauce.
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