Under well-travelled head chef Marc Antony Brown, Bella Restaurant is using more regional produce than ever. There is no better way to match a feast of local food than with one of the fine Yarra Valley wines from the list.
Open
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Breakfast
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O
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Lunch
Dinner
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Late
Daily 6.30am-10.30am Daily 6.30pm-late
Breakfast, International and Modern Australian
Cuisine notes: High Tea
Entree: $16-$21
Mains: $30-$79
Dessert: $15
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass. BYO (wine only) $15 corkage per bottle.
Vegetarian options available
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats 50
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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