Friday, 25 May 10.47am
Restaurant Information

This venue is now known as Pourhouse Bar & Kitchen


Bax on Dunn Bay




Open m t w t f s s
Breakfast              
Lunch              
Dinner   O O O O O  
Late              

Cuisine Modern Australian
Signature dish: Gnocchi with red wine-braised lamb, broad beans and tallegio
Prices Entree: $13-$21
Mains: $22-$41
Dessert: $12.50
Payment accepted: MasterCard, Visa and EFTPOS
Alcohol Licensed. Wine is available by the glass. BYO (wine only) $8 corkage per bottle.
Bookings This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported.
Seats Seats 60
Wheelchair access Wheelchair access and wheelchair-accessible toilets
Parking Ample parking
Bookings Phone: (02) 9759 1720

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