Located in the idyllic beachside setting of Smiths Beach Resort, diners here are invited to enjoy a bevy of mod-Oz tastes that aim to walk the line between breezy beach cool and inner-city sophistication. The menu here features local Western Australian scallops from Carnarvon with chorizo, minted pea puree and vincotto. Heartier mains on offer here include Indian braised beef cheeks served with pilaf rice, naan bread and a selection of condiments. The wine list here is worthy of praise as well; it's a commendable assemblage of Australian and international drops.
Open
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Breakfast
Lunch
Dinner
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Late
Daily 6pm-10pm
Modern Australian
Entree: $3-$18.50
Mains: $25-$37
Dessert: $13-$24
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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