Hows about a chic Brisbane wine bar celebrating South Australian wine and produce? Now that's interstate camaraderie for you. Yes, Bar Barossa is a unique restaurant, bar and wine cellar that's bound to excite oenophiles on every side of the Brisbane River. If you're not busy gazing at the stupendous racks of wines, you're most definitely imbibing a glass or three. Chef Jason Smith takes the reins in the kitchen, cooking up a sophisticated modern Australian selection of tapas and main dishes to match the wines to a tee.
Adam Bub
Open
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Breakfast
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Lunch
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Dinner
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Late
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Tue-Fri 9am-midnight Sat 5pm-midnight
Modern Australian
Entree: $18
Mains: $30
Dessert: $18
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
Seats 45
Wheelchair access
and wheelchair-accessible toilets
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