The aromas of fresh breads being baked in a traditional wood oven fill your senses at this boutique French bakery in Woolloogabba. From sourdoughs to Italian ciabattas to French baguettes, the Banneton breads are all baked with passion, so you're bound to leave feeling nourished (as long as you don't mind a few carbs - but really, with breads like these who's counting?).
Adam Bub
Open
m
t
w
t
f
s
s
Breakfast
O
O
O
O
O
O
O
Lunch
O
O
O
O
O
O
O
Dinner
Late
Mon-Sat 7am-3pm Sun 8am-noon
Cafe, French, Organic and Patisserie
Signature dish: Olive and rosemary bread
Mains: $5-$10
Payment accepted: MasterCard, Visa and EFTPOS
This venue accepts bookings. Group bookings are not accepted.
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