Italian and Mediterranean
Signature dish: Panfried gnocchi with rich tomato veal ragu
Entree: $13-$21
Mains: $18-$34
Dessert: $13-$14
Degustation menu:
6 courses,
$65
Set menu:
3 courses,
$50
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $15 corkage per bottle.
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. Function menu required for bookings of 16 or more
Seats 80
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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