Croatian, Mediterranean, Tapas and Vegan
Signature dish: Crisp skinned duck breast with a confit of duck leg ravioli finished with a quince and pepper jus lie
Entree: $16-$29
Mains: $29.50-$45
Dessert: $12.90-$16.50
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed. Wine is available by the glass. BYO (wine only) $15 corkage per bottle. Wine and champagne only
Children's menu
This venue accepts bookings. It is advisable to make a reservation ahead of time. Group bookings are supported. Bookings available by email dine@archiesrestaurant.com.au
Seats 50
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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