From the blue skies and bluer oceans of Italy's Amalfi Coast to the comparably paradisiacal charms of Queensland's Gold Coast, this Watermark Hotel restaurant and wine bar exudes a breezy ambience to go with its holiday setting. Voted 'Best Italian Restaurant Gold Coast' by the Restaurant and Catering Association of Queensland in 2007, Amalfi Bistro & Wine Bar focuses on modern Italian fare, with a sly nod here and there to the classics. For reasonable prices, you can get anything from pasta ragu or seafood risotto to an eye fillet or a vegetarian pizza. Sweetening the deal are desserts such as the strawberry panna cotta with mandarin coulis, though the wine bar's phenomenal selection of 80 wines could keep you going long into the night.
Adam Bub
Open
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Breakfast
Lunch
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Dinner
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Late
Tue-Sat 11am-9pm Sun-Mon 11am-3.30pm
Italian and Mediterranean
Signature dish: Scottadito Con Amore - rack of lamb served on a bed of ratatouille with a warm goats cheese sauce
Entree: $9.50-$16
Mains: $19-$32
Dessert: $11.90-$14.50
Lunch $9.50-$14.50
Payment accepted: MasterCard, Visa, Diners Club, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
This venue accepts bookings. Group bookings are supported.
Seats 95
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
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