Let's face it, Alexandria isn't exactly spoilt for choice when it comes to funky new venues to call its very own. Luckily, places like this are slowly changing that trend.
Equal parts dining destination and local tippling house, 4143 at the James Barnes has a lot to offer the residents of the 2015 postcode. Perhaps the most refreshing aspect of this new bar and bistro is that the kitchen has chosen to go off the beaten track in their food selection. Instead of serving up the same generic pub grub you could find in any number of venues 4143 has opted for a modern and eloquent carte of Mediterranean dishes.
As an acquiescence to pub traditionalists, the bar food menu stands at the ready for those after fish and chips, pizzas, burgers and schnitzels, but when there are offerings like pappardelle with wild mushroom ragu, or lamb rump with parsnip puree and muscatel jus, you'd only be cheating yourself not to peek at the full bistro menu first.
Open
m
t
w
t
f
s
s
Breakfast
Lunch
O
O
O
O
O
O
Dinner
O
O
O
O
Late
Mon-Tue 10.30am-4.30pm Wed-Fri 10.30am-late Sat noon-late
Italian, Mediterranean and Pub Grub
Signature dish: Braised Lamb Shanks en crepinette, parsnip puree and muscatel jus
Entree: $10-$16
Mains: $16-$28
Dessert: $7-$10
Degustation menu:
3 courses,
$45
Set menu:
2 courses,
$35
Payment accepted: MasterCard, Visa, American Express and EFTPOS
Licensed with bar. Wine is available by the glass.
Children's menu
This venue accepts bookings. Group bookings are supported.
Seats 100
Outside dining area
Wheelchair access
and wheelchair-accessible toilets
Be the first to write a review about 4143 at the James Barnes
Email a friend
Email this page to a friend and start planning your night out:
Feedback
If you have found something incorrect, missing or would like to add some information, let us know!
You're not a registered user. If you would like a response, please include your email address in the feedback description or register/login to your account.
Community
1 Wishlists
